Almond terrine




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Ingredients: Hautes-Alpes pork (raised in accordance with the specifications of Provenance Montagne), pork liver, poultry liver, almonds from Provence 10%, almond liqueur, salt, spices.

All the ingredients except some of the spices are of French origin.

Preparation without coloring, without flavor enhancer, without preservative.

6 Items

Data sheet

Types of aperitifs
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